Filipino Food
Miss the Taste of Home? Anne’s Bringing Pangasinan to the West Valley.
Growing up, our family ran a small karenderia in Mangaldan, Pangasinan. Every morning, we cooked for the whole barangay — big pots…
The Blog
Tips, Stories & Filipino Food
Catering tips, event inspiration, and stories from Anne’s kitchen in Avondale.
Catering Tips
How Much Does Filipino Catering Cost in Arizona?
Let’s talk numbers. If you’re planning an event and wondering whether Filipino catering fits your budget — here’s everything you need to…
Filipino Food
Lechon Kawali vs. Crispy Pata — Which Should You Order?
This is one of the most common questions I get: “Anne, should I get the lechon kawali or the crispy pata?” Both…
Event Planning
Why Filipino Food is Perfect for Any Holiday — Not Just Filipino Ones
Most people think Filipino catering is just for Filipino parties. Fiestas, baptisms, town fiestas — sure. But here’s what I’ve learned after…
Catering Tips
What to Order for Your First Filipino Party Spread
You’ve decided to do Filipino food for your party. Great choice. Now — what do you actually order? I get this question…
Filipino Food
The Story Behind Our Mangaldan Recipes
People always ask me — Anne, where did you learn to cook like this? The answer is simple: Mangaldan, Pangasinan. My family…