ENTREES · PORK
Sisig
Sizzling chopped pork with calamansi, onion & chili
🚫🌾 Gluten-Free on Request
Let Anne know when you text to order so we can confirm ingredients or make any needed swaps — especially important for celiac, severe allergies, or strict requirements.
Pork cheeks are boiled, grilled over open flame, then finely chopped and sautéed with onions, chili, and a generous squeeze of calamansi. Served sizzling, it crisps at the edges while staying juicy in the center. One of the most requested dishes on Anne’s menu.
SizeGood forPrice
Quarter Tray~6–7 people$48
Half Tray~12–15 people$85
Full Tray~25–30 people$160
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