DESSERTS
Cassava Cake
Dense, sticky cassava cake topped with a sweet coconut custard
🌱 Vegan
Let Anne know when you text to order so we can confirm ingredients or make any needed swaps — especially important for celiac, severe allergies, or strict requirements.
Grated cassava baked with coconut milk, condensed milk, butter, and eggs, then topped with a macapuno-condensed milk custard and broiled until golden. Dense and chewy with a caramelized, slightly sticky top.
SizeGood forPrice
Quarter Tray~6–7 people$35
Half Tray~15–20 people$60
Full Tray~30–40 people$110
Or build your full order → and send it all at once.
