Catering Tips
The Most Ordered Filipino Dish Combinations (And Why They Work)
The question I get more than any other is some version of: "Ate Anne, ano ba ang magandang i-order?" What should I…
The Blog
Tips, Stories & Filipino Food
Catering tips, event inspiration, and stories from Anne’s kitchen in Avondale.
Catering Tips
Filipino Food for Thanksgiving: How to Add a Handa to Your Holiday Table
Every November, I get messages from friends and customers saying the same thing: “Anne, I want Filipino food at Thanksgiving, pero I…
Catering Tips
Pancit Bihon vs. Canton vs. Palabok: Which One to Order
No handa is complete without pancit, and the first question I usually get is which one. Bihon, Canton, and Palabok are the…
Catering Tips
Filipino Catering Menu Packages, Explained
Before you call a caterer, it helps to know what a package actually gets you. Here is how mine are built, so…
Catering Tips
Filipino Food Delivery Near Me: How It Works at Anne’s
“My family had a better experience ordering from here. We recently went to Seafood City food court. Seafood City had a four…
Catering Tips
Filipino Buffet Near Me: How to Get a Full Party Spread in the West Valley
When people search for a Filipino buffet near them, they are usually picturing the same thing: the whole handa, a long table…
Catering Tips
Lumpia Near Me: Fresh, Frozen, and Party-Size Ordering Guide
Lumpia is usually the first tray people ask about, and honestly, I understand why. It is easy to grab, easy to share,…
Catering Tips
How Much Filipino Food to Order for 15, 25, 40, or 60 Guests
One of the hardest parts of ordering catering is not choosing the food. It is figuring out how much food is actually…
Catering Tips
How to Reheat Filipino Party Trays (Without Ruining Anything)
If you have leftover Filipino party trays — which happens when Anne’s involved because she packs more than enough — here’s exactly…