Two trays of pancit. A full tray of adobo. Fifty pieces of lumpia. One very proud mom.
She reached out planning her daughter’s high school graduation celebration in Glendale — and she knew exactly the kind of food she wanted on the table. Filipino food. The kind that feels like a party just by showing up.
Pancit bihon was the centerpiece — two full trays of thin rice noodles stir-fried with vegetables and tender chicken, the dish that basically means “celebration” in Filipino. Beside it, a full tray of chicken adobo and fifty pieces of crispy lumpia shanghai to keep the hands busy between plates.
Mom texted after: they loved the pancit and will be ordering again soon.
That’s the thing about Filipino food at a graduation — it feeds a crowd, it travels well, and it makes the whole event feel like home. Check out our graduation catering guide if you’re still planning your spread.
About This Order
- Event: High school graduation celebration
- City: Glendale, AZ
- Order: Pancit Bihon (2 full trays), Chicken Adobo (1 full tray), Lumpia Shanghai (50 pc)
Planning a graduation spread? Text Anne at 602-345-1201 or visit our packages page to check options.
Planning lesson from this order
This order worked because it kept the table familiar: pancit, adobo, and lumpia. If you are not sure what your guests will eat, that trio is one of the safest places to start before adding richer dishes like kare-kare, sisig, or lechon kawali.